You must read this great article written by Sara Fuss of Shine Yahoo, entitled “The rarifed world of Modernist Cuisine“.
Click on the article (link below) to read a very good description of the book set, then be sure to click on each of the photos shown above the article to read the detailed culinary methodologies use to create each of the food item in the photos.
The tales of the techniques and ingredients are mind boggling. It is truly cooking at it’s extreme.
The products that are used and methods in which the items are prepared is very unusual, both artistic and scientific. It’s a side of the culinary world where creative chef’s use newly developed techniques to create the most extraordinary dishes that are beyond our wildest imaginations.